Taste Of Charleston

Sunday Oct. 12, 2008 – 10:30am-5pm

The Taste of Charleston is a three-day celebration of Lowcountry Cuisine in Charleston, South Carolina. The Taste of Charleston, now in its 28th year is embedded in the culinary mind-set of the Lowcountry.  For 20 consecutive years the Taste of Charleston has been named one of the “top 20 events in the southeast” by the Southeastern Tourism Society.

The Main Event at Boone Hall Plantation, showcases a sampling of the taste tempting delights served at more than 40 of Charleston’s finest restaurants.

The event also includes the legendary “Waiter’s Wine Race,” Food  & Wine Pairings, imported & specialty beers, Cooking Demonstrations, the “Best of the Taste”, East Coast Party Band on the main stage, and a Kids Corner (complete with a petting zoo).

Gates are open 10:30am to 5:00pm and tickets are $10 each in advance and $12 at the entrance the day of the event. Children under 10 are free. Food tickets are sold in $1.00 increments at the main event. No pets or coolers are allowed.